Fried Edamame with Mustard and Chili
1.
Wash the edamame and shred the chili.
2.
Put a proper amount of oil in the pot and stir fry with edamame and mustard greens.
3.
Stir-fry until the edamame is broken, add the shredded chili and stir-fry.
4.
Add appropriate amount of salt and water and stir fry until the edamame is delicious.
5.
Finished product.