1. Heat the pot with a small fire, watch the temperature rise in the middle of the pot, lay the egg and stir the yolk, 2 minutes on the first side, turn it over for 2 minutes, and serve on the plate during prime time
2. For the second egg, don’t stir the egg yolk. It is round. The egg yolk is bubbling for 3 minutes. Scratch it with a frying spatula. Use scissors to insert the egg yolk into the pepper. Put an appropriate amount of salt under the egg. Turn the other side and fry until golden. Pick up the pot and place it on the plate.
3. Add a small amount of oil, one-third of the ham, soy sauce, fried red. Turn the pot and turn the plate.
4. In addition, I want to eat something to make myself, very delicious and nutritious breakfast, snacks
Tips:Fry on the induction cooker with the minimum fire. You don’t need to adjust the fire during the whole process.
