Fried Eggplant with Salted Egg Yolk
by Shui Qingqing
Favorite
Difficulty
Normal
Time
10m
Serving
2
For a housewife, she cooks all kinds of food for her family one day a month, the usual home-cooked dishes, the banquet dishes for banquets when guests come, and sometimes new creative and new dishes when they are in a good mood. Sometimes the ingredients are full and the preparation is complicated, sometimes the ingredients are simple and the preparation is quick, but no matter which method is used, it is so memorable. Although home cooking is simple, it is absolutely delicious. "
