1. Cut the leek into fine pieces and set aside, chopped green onion
2. Beat in 5 eggs
3. Put the leeks and green onion in the egg bowl
4. Then put five-spice powder and salt
5. Use chopsticks to break up and stir well
6. Start cooking oil
7. Pour the egg mixture into the pot
8. The egg mixture is smooth and loose on both sides, and fry until golden brown
9. Fried eggs with chives are done.
