1. The cucumber is cleaned.
2. The minced fish is bought back now, and the right amount of minced ginger and green onion is added.
3. Then add the right amount of salt, oil, and starch.
4. Add two more eggs.
5. Mix the fish and eggs well.
6. Heat the pan and add the oil and add the fish eggs.
7. Fry over low heat until golden brown.
8. Then turn it over and fry the other side.
9. After frying, use a spatula to cut the omelette into small pieces. (lazy)
10. Then shovel it out for use.
11. Pour an appropriate amount of oil into the pot and sauté the garlic until fragrant.
12. Pour the cucumber and stir fry.
13. Add the right amount of salt.
14. Then add the right amount of oyster sauce.
15. Put the fish omelet in the pan and stir-fry evenly, (the cucumber is small and easy to cook) and fry quickly
16. Finished product, delicious.
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