Fried Flower Beetle
by Ice kiss_iXnmIO
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Wash the flower beetle clean, boil the flower beetle under cold water, boil the water, and start the pot as soon as the flower beetle is open. Put the flower beetle in cold water to wash away the sand in the flower beetle, and set aside.
2. Prepare ingredients, wash and cut
3. Heat the pan, add chili, garlic, and ginger to dry the water, then add oil and stir fry, pour in the sixties, add salt, fry, add some water, fry for about a minute, add soy sauce, oil consumption, potato flour, Collect the juice over high heat, and finally put the chopped green onion and coriander, and serve.
Tips:There is a lot of mud in the sixtieth, try to boil it and wash the inside
