Fried Fritters with Pesto and Beans
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: bring beans.
2. You Tiao.
3. Minced garlic.
4. Fold the beans into sections, clean them, and remove them for later use.
5. Put the fried dough sticks on the chopping board and cut open, set aside.
6. Afterwards, put the beans in boiling water, blanch them, and remove them for 2-3 minutes.
7. Pour oil in a saucepan to heat, add minced garlic and sauté.
8. Next, add the blanched beans and stir fry with a little water.
9. Then, combine the cut fried dough sticks and stir fry, add the right amount of salt and the right amount of chicken essence.
10. Saute and stir well, serve.
