Fried Green Cabbage with Tofu
by Le: eating
Favorite
Difficulty
Normal
Time
20m
Serving
2
#下饭菜#, the most homely taste. "
1. Prepare the raw materials, cut the tofu into thick strips, shred green cabbage, and chop green onions for later use.
2. Heat the pan with cold oil and saute the chopped green onions.
3. Add tofu and stir fry until slightly browned.
4. Add green cabbage and stir-fry evenly.
5. Add homemade bean paste and a little salt to taste
6. Pack it out.
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