1. Prepare ingredients: snow peas, Shuanghui ham, red pepper.
2. Prepare chopped green onion and ginger.
3. Shred the red bell pepper.
4. Sliced ham sausage.
5. Raise the pot and burn the oil.
6. Sauté chopped green onion and ginger at 80% oil temperature.
7. Pour in snow peas and stir fry, then add red bell pepper and sliced ham and stir fry.
8. After the two ingredients have softened, add ham slices, add salt and light soy sauce and stir fry.
9. Add the chicken essence and stir fry for a good taste, then turn off the heat.
10. Finished picture.
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