#御寒美食# Fried Instant Noodles with Beef
1.
Ingredients: 50 grams of beef, 75 grams of boiled instant noodles, 30 grams of green peppers, 30 grams of onions, a little soy sauce, a little black pepper, a little starch, a little salt, a little ginger and garlic, and a little oil
2.
Wash and shred the green pepper and onion separately,
3.
Wash the ginger and garlic and chop finely, set aside.
4.
Wash the beef and cut into strips, add some minced ginger and garlic, soy sauce, pepper,
5.
Mix well and marinate for more than 30 minutes,
6.
Add a little starch, oil,
7.
Mix well.
8.
Heat the pan, pour the oil,
9.
Put the beef in, slide on low heat,
10.
Stir fry until the beef is broken and discolored, and set it to the side of the pot.
11.
Add appropriate amount of oil to the pot, heat up, add minced ginger and garlic until fragrant,
12.
Add onion and green pepper, stir fry until broken,
13.
Add instant noodles and a little salt, stir fry evenly,
14.
Stir the beef and instant noodles together and remove from heat.
15.
Take out and serve while hot.
Tips:
All side dishes can be adjusted and replaced according to your preferences.
When stir-frying beef, the fire should not be too high, so as to prevent the beef from getting old and affecting the taste.