Fried Jellyfish

Fried Jellyfish

by Shang Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Razor clam meat is rich in protein, calcium, iron, selenium, vitamin A and other nutritional elements. It has a delicious taste and high nutritional value.

Ingredients

Fried Jellyfish

1. Prepare jellyfish

Fried Jellyfish recipe

2. Cut the chili, garlic, and ginger well and set aside

Fried Jellyfish recipe

3. Hot oil pan

Fried Jellyfish recipe

4. Add garlic, ginger and chili to exude the aroma

Fried Jellyfish recipe

5. Pour the cleaned jellyfish

Fried Jellyfish recipe

6. Add cooking wine

Fried Jellyfish recipe

7. Add some salt and light soy sauce to fry them

Fried Jellyfish recipe

Tips:

The jellyfish spit out mud with blisters.

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