Fried Kidney Beans
by Danqing bamboo rhyme
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. The raw material is very simple, wash and set aside
2. After the kidney beans are boiled and cooled, cut into shreds. Also cut into shreds for gourd radish, meat and other ingredients.
3. Stir-fry the green onion and ginger, add the squash and radish, add cooking wine, sugar, and pepper powder
4. Add shredded kidney beans and stir fry, season with salt and oyster sauce
5. Simple and delicious~~~
Tips:1. Kidney beans must be fully cooked before they can be eaten, otherwise they will easily lead to poisoning.
2. Fried kidney beans can be oiled or boiled to reduce the time of frying and to ensure that the ingredients are fully cooked.
