Fried Leek with Shrimp

Name: Fried Leek with Shrimp
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 400g Prawns; 400g Chives; a little Refined salt; a little MSG; 1/2 a spoon Rice wine; a little Garlic powder; a little pepper

by Donger's mother

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

The early spring leeks are very fresh, with fresh shrimps and fresh, nutritious and delicious.

Ingredients

400g Prawns
400g Chives
a little Refined Salt
a little Msg
1/2 a spoon Rice Wine
a little Garlic Powder
a little Pepper

Fried Leek with Shrimp

1. Wash prawns

2. Wash off the skin and shrimp line

3. Add rice wine, garlic powder, pepper, marinate in a little refined salt for 5 minutes.

4. Stir fried shrimps with oil in the pan

5. Stir fry until the shrimp changes color

6. Put in the leeks

7. Stir fry

8. Put in salt and MSG

9. Stir-fry and turn off the heat evenly

10. Delicious

Comments

Sign in to comment

Similar recipes

Seasonal Vegetables and Shrimp Milk Stew

Carrot, Shallots, Potato

Soup Small Green Vegetables

Small Vegetables, Chicken Soup, Fungus

Mushroom, Chicken Soup, Seasonal Vegetables and Seafood Rice Noodles

Rice Flour, Prawns, Egg

Grilled Seasonal Vegetables in Air Fryer

Potato, Fruit Corn, Bebegua

Stir-fried Seasonal Vegetables with Shrimp

Prawns, Loofah, Snow Peas

Shrimp, Seasonal Vegetable and Egg Soup

Egg, Prawns, Shimizu

Seasonal Vegetable and Seafood Congee

Prawns, Crab Sticks, Corn Kernels

Use Thai Rice to Make A Fragrant Fried Rice-shrimp and Seasonal Vegetables

Egg, Prawns, Carrot