Fried Mung Bean Sprouts

Fried Mung Bean Sprouts

by Miao Dian Hao She Yu

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Fried Mung Bean Sprouts

1. Wash the bean sprouts and control water, peel and cut the garlic 😊😊

Fried Mung Bean Sprouts recipe

2. Pour oil in the pot to heat, pour the garlic slices into the fry to get a fragrance 😊😊

Fried Mung Bean Sprouts recipe

3. Put the bean sprouts in the pot and stir fry for 1-2 minutes😊😊

Fried Mung Bean Sprouts recipe

4. Add salt and stir fry a few times, mix the salt well 😊😊

Fried Mung Bean Sprouts recipe

5. Pour in a proper amount of vinegar, about one tablespoon (according to personal taste, but don’t put too much vinegar, it will be bitter), continue to stir and stir evenly to serve 😊😊

Fried Mung Bean Sprouts recipe

6. That's it 😊😊

Fried Mung Bean Sprouts recipe

Comments

Similar recipes

Seasonal Vegetables Mixed with Cold Skin

Liangpi, Cucumber Shreds, Sesame Oil

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Fried Noodles with Seasonal Vegetables and Fish

Noodle Fish, Green Bean Sprouts, Celery

Garden Vegetables

Green Bean Sprouts, Chives, Egg

Hangover Soup

Green Bean Sprouts, Garlic, Shallot

Seasonal Vegetable Noodles with Sesame Sauce

Hand-rolled Noodles, Tahini, Green Bean Sprouts

Seasonal Vegetable Soy Milk Udon Noodles

Udon Noodle, Fat Cow, Green Bean Sprouts

Fried Noodles with Seasonal Vegetables Bento

Noodles (raw), Pleurotus Ostreatus, Carrot