Fried Mustard with Peanuts
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: mustard, peanuts
2. Wash the mustard.
3. Cut into small pieces on the chopping board and set aside.
4. Put the peanuts into the pressure cooker.
5. Afterwards, add some clean water.
6. Cover, cook for 6-7 minutes, turn off the heat.
7. After simmering until no gas, open the lid and set aside.
8. Pour the oil in the pot to heat, add the sliced mustard greens and stir fry.
9. Then, add the cooked peanuts and stir fry.
10. Finally, add the right amount of salt.
11. Add the right amount of chicken essence.
12. Saute and stir well, serve.
13. Take out the pot and serve on the plate.
