1. If you don’t know how to make noodles, you can buy ready-made noodles or use dried noodles.
2. Bring water to a boil on high fire, stir under the noodles with chopsticks to prevent adhesion, cook for 3 minutes on low heat for 2 minutes, remove the cold water for use
3. Cut green onion, chili and carrots, beat the eggs and set aside
4. Put the boiled egg and green vegetable noodles with soy sauce, 1 tablespoon of vinegar, 1⁄2 tablespoon of salt, and sprinkle some cumin on it.
Tips:Adjust the taste of aged vinegar and salt root, if you like spicy, you can add some Pixian bean paste or chili oil
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