Fried Noodles

by Lightly gourmet

4.8 (1)

Favorite

3

Difficulty

Easy

Time

15m

Serving

2

When I was young, my son was just talking, when did he ask him: baby, what do you like to eat? The little guys are clear and use standard Mandarin to say: Fried noodles! Since he was young, he has always had a special liking for fried noodles, and he has never tire of eating it. My favorite is the fried noodles made with potato sauce, and the fried noodles made by grandma.

Ingredients

Fried Noodles

1. Peel the potatoes and cut into diced lean meat also cut into diced

2. Haitian sauce is ready

3. Put oil in the pot and add diced green onion

4. Add diced potatoes

5. Add Haitian sauce

6. Put the water and stew in the soup. The potatoes are almost cooked and served.

7. Put the water in the pot and boil it to open the noodles

8. After it's cooked, remove it and add it to clean water for a while

9. Put the noodles in the bowl, add the cucumber strips and stir evenly

Tips:
The noodles should be boiled with more water so as not to mix the noodles with the soup. It will be refreshing in the winter.

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