Fried Noodles
1.
One egg, water, salt, two spoons of noodles can make four servings of noodles
2.
Wake up for 20 minutes
3.
Chopping vegetables during sowing
4.
Add oil, fried sauce, and fry in less than half a minute
5.
Add chopped green onion and fry a few times
6.
Stir-fry the meat until cooked and discolored
7.
Fried cucumber
8.
Starch hydrated
9.
Add starchy water, like thick soup with a bowl of water, if you like thinner, add it as you change, I added two bowls, it’s thinner, just boil it.
10.
Knead first, then roll
11.
Cut the noodles. If you like thinner, cut it finer
12.
the following
13.
Too cold water
14.
Add sauce
Tips:
If you buy the noodles in advance, you don’t have to do it yourself