Fried Noodles with Bacon
1.
Put a lot of water in the pot to boil, put the noodles into a boil until they are ripe, remove the cold water and drain, pour in a little cooking oil and mix well, then blow it on with a hair dryer for a while, which will have a lubricating effect, and Prevent sticking when fried noodles.
2.
Prepare the ingredients for the fried noodles, clean the small rapeseed, chop the green onion, ginger and garlic, chop the bacon into small pieces, and chop the coriander for later use.
3.
Put a little oil in the pot to heat up, add the green onion, ginger and garlic until fragrant, then add the bacon and stir fry.
4.
Fry the bacon oil and add the rapeseed to stir fry, add 1 tablespoon of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of oyster sauce, stir-fry evenly and add the noodles.
5.
Use chopsticks to scatter the noodles, and evenly coat the sauce, add a little salt and chicken essence according to the taste, and finally add coriander to season and turn off the heat.
Tips:
Make a delicious dish, be an interesting person, chew your life with good taste, and make your life lively. If you are also a person who likes to use food, travel, and photography to interpret a happy life, you can follow my WeChat public account "Slow Life Micro Sharing", and slowly discover all the details of a happy life together!