Fried Noodles with Pumpkin and Pork
by Fresh water bamboo
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Put water in the pot to boil, add the rice noodles to boil softly and remove
2. Cut tender pumpkin into strips, pumpkin is easy to ripen, don’t cut too finely
3. Thawed bamboo shoots
4. Put oil in the pan and heat to 50% heat, add the shredded pork and stir fry to change color
5. Add bamboo shoots and pumpkin strips and stir fry for 2 minutes
6. Put in the soft rice noodles, add a little water and simmer for 3 minutes
7. Add the leeks, add salt, light soy sauce, and stir-fry well.
8. Fresh and fragrant fried rice noodles.
