Fried Noodles with Shredded Pork and Vegetables

Fried Noodles with Shredded Pork and Vegetables

by Jamie Pastoral

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

In hot weather, noodles are the first choice, fast and convenient, but also delicious. Fried noodles is one of a variety of noodles. Fried noodles seem simple, but they are nutritious and delicious. A plate of fried noodles, you can add a variety of ingredients, meat and vegetable collocation, everything.

Ingredients

Fried Noodles with Shredded Pork and Vegetables

1. Black fungus soaked in cold water

Fried Noodles with Shredded Pork and Vegetables recipe

2. Wash cabbage, cucumbers, carrots, and onions

Fried Noodles with Shredded Pork and Vegetables recipe

3. Prepare pork and noodles (steamed noodles)

Fried Noodles with Shredded Pork and Vegetables recipe

4. Cut the pork into shreds, add light soy sauce, cooking wine, sugar and starch, stir evenly and marinate for 10 minutes

Fried Noodles with Shredded Pork and Vegetables recipe

5. Shred cabbage and onion

Fried Noodles with Shredded Pork and Vegetables recipe

6. Cut carrots and fungus into shreds

Fried Noodles with Shredded Pork and Vegetables recipe

7. Sliced cucumber

Fried Noodles with Shredded Pork and Vegetables recipe

8. Pick up the frying pan, put the shredded pork into the pan, stir-fry and serve

Fried Noodles with Shredded Pork and Vegetables recipe

9. Raise the frying pan again, stir-fry the onion in the pan and fry the shredded pork

Fried Noodles with Shredded Pork and Vegetables recipe

10. Fried fungus in the pot

Fried Noodles with Shredded Pork and Vegetables recipe

11. Stir-fry cabbage

Fried Noodles with Shredded Pork and Vegetables recipe

12. Stir-fry with soy sauce

Fried Noodles with Shredded Pork and Vegetables recipe

13. Stir-fry carrots

Fried Noodles with Shredded Pork and Vegetables recipe

14. Stir fry with salt

Fried Noodles with Shredded Pork and Vegetables recipe

15. Stir-fry the noodles in a wok and turn off the heat evenly

Fried Noodles with Shredded Pork and Vegetables recipe

16. Serve and add cucumber, stir well and enjoy

Fried Noodles with Shredded Pork and Vegetables recipe

Tips:

1. The shredded pork is marinated in advance, the taste will be better.
2. The ingredients are matched according to personal preference.

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