Fried Octopus Section

Name: Fried Octopus Section
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 a catty Hairtail section; 1 egg; 1 spoon salt; Some oil; Some Soy sauce; Some Flour; Some Gorgon powder; Some water

by getit✌

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

1/2 a catty Hairtail Section
1 Egg
1 spoon Salt
Some Oil
Some Soy Sauce
Some Flour
Some Gorgon Powder
Some Water

Fried Octopus Section

1. Defrost and wash the hairtail (frozen hairtail I bought from the supermarket)

2. Marinate with salt and light soy sauce for ten minutes

3. Stir the egg, flour, gorgon powder with a little water to make a batter

4. Coat the marinated hairtail with egg batter

5. Add appropriate amount of oil to the pot and cook until 70% hot, put in the octopus section and fry until golden on both sides, remove and drain the oil.