Fried Okara

Name: Fried Okara
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Okara; 1 tbsp oil; 4g salt; Some shallot

by Gluttonous

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

After the soymilk is boiled with the soymilk machine, there will be some okara every time, and after frying, it is a side dish. "

Ingredients

1. Ingredients: Okara

2. Hot oil, sautéed chives

3. Put the bean dregs

4. Stir fry evenly

5. Season with salt, then turn off the heat

6. Put out the pot and serve on a plate, ready to eat

Tips:
Soy sauce is not suitable for fried bean dregs.

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