Fried Okra with Pleurotus Eryngii

Fried Okra with Pleurotus Eryngii

by Seeking a dream one ZbDu

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Okra is a kind of vegetable that tends to be cold in nature and flavor. Okra should be blanched before eating.
New varieties of edible mushrooms of Pleurotus eryngii. The two fried together are nutritious and especially delicious. "

Ingredients

Fried Okra with Pleurotus Eryngii

1. 1 Pleurotus eryngii, 9 okra, 1 green onion.

Fried Okra with Pleurotus Eryngii recipe

2. Wash the ingredients first.

Fried Okra with Pleurotus Eryngii recipe

3. Okra blanched.

Fried Okra with Pleurotus Eryngii recipe

4. Too cold.

Fried Okra with Pleurotus Eryngii recipe

5. Cut the eryngii mushrooms and chopped green onions.

Fried Okra with Pleurotus Eryngii recipe

6. Go to the tip of the okra and cut the hob block.

Fried Okra with Pleurotus Eryngii recipe

7. Heat in a frying pan and add some oil to sauté the scallions and pleurotus eryngii.

Fried Okra with Pleurotus Eryngii recipe

8. Add okra, salt, and five-spice powder, stir fry evenly.

Fried Okra with Pleurotus Eryngii recipe

9. Stir-fried okra with Pleurotus eryngii.

Fried Okra with Pleurotus Eryngii recipe

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