Fried Onion Rings
1.
Cut onion rings.
2.
Add salt and pepper and marinate for 10 minutes.
3.
Dip the onion rings with starch first.
4.
Dip the egg liquid again.
5.
Dip bread crumbs. Dip everything and let it stand for about 5 minutes.
6.
The oil is 50% hot, and the onion rings are added.
7.
Deep fried until golden.
8.
Dip in tomato sauce, it's delicious.