Fried Onion Rings and Squid Silk
1.
Cut the squid, cut the onion into rings
2.
Flour, cornstarch, sesame, water, salt to make a paste, you can add chili powder if you like spicy
3.
Batter the onions and squid separately
4.
Put oil in the pot, after the oil is 60 to 70% hot, add onion rings and squid to fry golden brown and pick up
5.
Cabbage bottoming
6.
Put onion rings
7.
Put the squid silk on and squeeze the salad dressing.