Fried Onion Rings and Squid Silk
                            
                                1.
                                Cut the squid, cut the onion into rings
                                    
                            
                            
                                2.
                                Flour, cornstarch, sesame, water, salt to make a paste, you can add chili powder if you like spicy
                                    
                            
                            
                                3.
                                Batter the onions and squid separately
                                    
                            
                            
                                4.
                                Put oil in the pot, after the oil is 60 to 70% hot, add onion rings and squid to fry golden brown and pick up
                                    
                            
                            
                                5.
                                Cabbage bottoming
                                    
                            
                            
                                6.
                                Put onion rings
                                    
                            
                            
                                7.
                                Put the squid silk on and squeeze the salad dressing.