Fried Pork Pancake with Hot Pepper

Fried Pork Pancake with Hot Pepper

by Cute Xiaoyu

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Fried pancake, Han nationality noodles, a staple food in the north, is more common in Shanxi, Hebei, Henan, and Beijing. Chicken wing pie slices are a famous dish in Shaanxi, cooked by a man in the Qing Dynasty to please his wife. There is no historical data to investigate the origin of fried cakes, but in Changzi County, Shanxi, there is another name called "lubu". Mr. Feng Shiqiao, a famous calligrapher in the Qing Dynasty in Changzi County, wrote in a poem that "travels on foot to Jiushan, and the clear waters at the source of Zhanghe River. Go down the mountain to Shizhe Village, enter the house to quench your thirst to hit the tip. The host brings out a meal for the guests. Coarse grains are made finely for the incense." The stove mentioned is the fried cake.

Ingredients

Fried Pork Pancake with Hot Pepper

1. Remove the seeds, heads and tails of the peppers, and wash them

Fried Pork Pancake with Hot Pepper recipe

2. Cut into silk for later use

Fried Pork Pancake with Hot Pepper recipe

3. Shred chicken breast

Fried Pork Pancake with Hot Pepper recipe

4. Prepare the shallots and garlic

Fried Pork Pancake with Hot Pepper recipe

5. Heat oil in a pot, put green onions and garlic

Fried Pork Pancake with Hot Pepper recipe

6. Then put the meat, add the cooking wine

Fried Pork Pancake with Hot Pepper recipe

7. After the meat is cooked, put the pepper

Fried Pork Pancake with Hot Pepper recipe

8. Stir fry, add oyster sauce

Fried Pork Pancake with Hot Pepper recipe

9. When the vegetables are almost fried, spread the cake shreds and pour water around, no more

Fried Pork Pancake with Hot Pepper recipe

10. Put the lid on and turn to low heat, let it sit for five minutes

Fried Pork Pancake with Hot Pepper recipe

11. Then add sesame oil and appropriate amount of soy sauce

Fried Pork Pancake with Hot Pepper recipe

12. Turn off the heat and stir well to get out of the pot

Fried Pork Pancake with Hot Pepper recipe

Tips:

Do not add too much water, otherwise the cake will be soft, but not too little, it will stick to the pan

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