Fried Pork with Lettuce
1.
Garlic slices
2.
Lettuce cut into strips
3.
Pork shreds
4.
Shred carrots
5.
Put the shredded pork into the bowl, add starch and cooking wine, stir well and marinate for 10 minutes
6.
Heat oil in the pan, add the shredded pork to the pan and stir-fry until the color changes
7.
Add garlic slices, lettuce, and carrot shreds and stir fry for 1 minute
8.
Finally, add chicken powder, salt and stir fry evenly.