Fried Potato Flower

Name: Fried Potato Flower
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 potato; Some salt; Some oil

by Fung Kee Food

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Potatoes: lowering blood pressure, lowering blood fat, moisturizing the intestines and laxative. "

Ingredients

1. Peel the potatoes and cut them into such shapes.

2. Carve into a flower shape again.

3. After soaking in salt water to taste, deep fry in oil pan. It can be served on a plate or eaten directly.

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