Fried Prawns with Salt
by Simple and good
Favorite
Difficulty
Easy
Time
5m
Serving
3
Salt-fried prawns-----a nutritious and delicious specialty in three minutes. In the home-cooked practice, boiled, braised in oil, stir-fried, grilled, etc. are very popular depending on the variety. For prawns that are longer than one hand, they are usually braised in oil, and occasionally they are only fried with salt. As a result, this method of eating was frozen. There is salt on the skin of the shrimp, and the shrimp meat is sweet. More importantly, the method is extremely simple, and the seasoning is so simple that only a little salt is required. It is definitely a specialty dish that novices can easily handle. , It is also quite face-saving for banquets, share it with friends!
