Fried Radish Balls
by Walking in the rain_kRsJPX
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Finished product.
2. Wash the radish.
3. Shred.
4. Cut into small pieces and chop the green onions.
5. Add salt, 13 fragrant, chopped green onions and chopped ginger.
6. Mix well.
7. Beat in 2 eggs.
8. Add an appropriate amount of flour.
9. Mix well.
10. Put corn oil in the pot and heat it up.
11. Put them into the pot one by one with a spoon.
12. Fry it until golden on both sides.
13. Plate.
