Fried Red Amaranth with Yam
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: yam (washed and peeled and sliced), red amaranth (washed), minced garlic
2. Pour oil in a saucepan to heat, add minced garlic and sauté.
3. Next, add the cut yam and stir fry.
4. Then, add the washed red amaranth and stir fry.
5. Finally, add an appropriate amount of bamboo salt.
6. Add the right amount of MSG.
7. Seasoning and stir-fry well, ready to go.
