Fried Rice

Name: Fried Rice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Rice; 50g pea; 5g salt; 50g corn; 2 pcs egg; 60g carrot; 5g South German Seasoning; 60g Cucumber

by _囍宝_

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Ingredients

300g Rice
50g Pea
5g Salt

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50g Corn
2 pcs Egg

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60g Carrot
5g South German Seasoning
60g Cucumber

Fried Rice

1. Prepare egg liquid

2. Pea corn and salt blanched water

3. Carrot and cucumber cut into pieces

4. Stir-fry the vegetable cubes, then add the egg liquid, then the rice, put the Nande seasoning, cumin powder, uncolored soy sauce, salt, and finally garnish with white sesame seeds.