Fried Rice for One Person
1.
Cut the cabbage leaves, cowpeas, capers, and bacon well and finely chop them.
2.
Beaten eggs
3.
Heat the pan, wait for the oil to heat up, put all the finely chopped ingredients in and fry for a while, then stir-fry the rice, then pour in the eggs, stir-fry the rice a bit dry, then add salt and start the pan.
Tips:
You can add salt or soy sauce, depending on personal preference, this amount is enough for one person