1. The material is ready, the shredded shreds
2. The protagonist rice noodle soaks well
3. Stir the fat to get oily, and reserve the meat
4. Stir well and spare
5. Fry the eggs without breaking up
6. Then fry the soaked mushrooms and ham
7. Stir fry with carrots
8. Put down the vermicelli, fry the pine, stir up, then pour in the adjusted soy sauce ingredients and stir fry for a while
9. Finally, stir-fry the lettuce over high heat. Each vermicelli must be fried until it tastes delicious, and then it can be served
10. Serving
11. One more piece
