Fried Rice with Bacon and Egg

by Sweet talk

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Fried rice with bacon and egg, the best way to fill your stomach without cooking rice at home! A plate of fried rice with vegetables, rice and healthy eating.

Ingredients

Fried Rice with Bacon and Egg

1. Prepare ingredients

2. Stir-fry eggs and bacon for later use

3. Heat oil in a pan, add the chopped onions and fry until translucent

4. Add rice, add a little salt and stir well

5. Pour in the light soy sauce and stir well again

6. Stir-fry until the rice grains are loose and fragrant, add bacon and egg cubes and stir-fry well

7. Finally, add the chopped green onion and stir well.

Tips:
No skill.

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