Fried Rice with Bacon and Egg
1.
Ingredients to be prepared: rice, bacon (shredded), eggs, green beans (blanched), corn kernels (blanched), carrots (diced and blanched), chives (minced)
2.
When the pot is hot, pour in the right amount of vegetable oil
3.
Add the egg mixture and fry into small pieces
4.
Add bacon and chives and stir-fry evenly
5.
Add sugar and soy sauce and stir fry evenly
6.
Add green beans, corn kernels and carrots and stir fry evenly
7.
Add rice and stir-fry evenly
8.
Fried Rice with Bacon and Egg