Fried Rice with Bacon and Egg

by Fan Cuncun

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Nutritious and delicious

Fried Rice with Bacon and Egg

1. Ingredients to be prepared: rice, bacon (shredded), eggs, green beans (blanched), corn kernels (blanched), carrots (diced and blanched), chives (minced)

2. When the pot is hot, pour in the right amount of vegetable oil

3. Add the egg mixture and fry into small pieces

4. Add bacon and chives and stir-fry evenly

5. Add sugar and soy sauce and stir fry evenly

6. Add green beans, corn kernels and carrots and stir fry evenly

7. Add rice and stir-fry evenly

8. Fried Rice with Bacon and Egg

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