1.
material:
1. Black rice
2. Lettuce 2 small roots or 1 large root, washed
3.Half carrot
4.3 beaten eggs (add a small amount of water in the process of beating, the scrambled eggs will be tender)
5. 1 ham sausage
2. Dice carrots and ham sausages and prepare lettuce, cut into small pieces, beat the eggs, add a small amount of salt, and mix well
3. Add oil to the hot pan, pour in the eggs, stir fry, serve and set aside
4. Add a small amount of oil, pour in the diced carrots and stir-fry until 5 minutes cooked
5. Add diced ham and stir fry until 7 minutes cooked
6. Pour in small pieces of lettuce and stir fry until 8 minutes cooked
7. Pour in black rice and stir fry (if the rice is hard, steam the rice for a while)
8. Pour in the scrambled eggs, stir fry, turn off the heat, add salt to taste, and serve
