Fried Rice with Clam Sauce
1.
Prepare ingredients.
2.
Beat the eggs.
3.
Dice carrot and cucumber.
4.
Heat the oil and fry the fragrant rice.
5.
Pour in the egg mixture and stir-fry evenly.
6.
Add carrots and cucumbers and stir-fry.
7.
Add Zanhe King Pleurotus and Shrimp Clam Sauce.
8.
Stir evenly and serve. Shiqian Pleurotus eryngii, shrimp, clam sauce, hemp, spicy, fresh and fragrant make you enjoyable.