Fried Rice with Mushroom Sauce
by Flower wipe
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: rice, egg into a bowl and stir
2. Add the oil in the pan, add the eggs and fry them, leaving the oil out of the pan
3. Add rice and stir fry
4. Then add the egg and stir fry thoroughly
5. Add an appropriate amount of salt and stir well
6. Add shiitake mushroom sauce and stir-fry well
7. Finally, add an appropriate amount of green onions and stir well.
8. Finished picture
