Fried Rice with Mustard and Black Fungus

Fried Rice with Mustard and Black Fungus

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

After being sick, I released a recipe for the first time after recuperating for half a year, and started to return to my old business. . . o(∩_∩)o haha"

Ingredients

Fried Rice with Mustard and Black Fungus

1. Ingredients; leftover rice, black fungus (soaked and cleaned), shredded mustard.

Fried Rice with Mustard and Black Fungus recipe

2. Lower the washed black fungus into a pot of clean water, blanch it and remove it.

Fried Rice with Mustard and Black Fungus recipe

3. Pour a little oil in the pot to heat, add the leftover rice, mustard pickles and blanched black fungus, stir fry.

Fried Rice with Mustard and Black Fungus recipe

4. Then, add a little MSG.

Fried Rice with Mustard and Black Fungus recipe

5. Stir-fry and serve.

Fried Rice with Mustard and Black Fungus recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Rice Cake recipe

Seasonal Vegetable Rice Cake

Leftover Rice, Egg, Ham
Risotto recipe

Risotto

Tomato, Egg, Leftover Rice
[recipe for Pregnant Women] Fried Rice with Sausage and Seasonal Vegetables, Beautiful in Color and Taste recipe

[recipe for Pregnant Women] Fried Rice with Sausage and Seasonal Vegetables, Beautiful in Color and Taste

Sausage, Egg, Green Pepper
Shanghai Pao Fan recipe

Shanghai Pao Fan

Leftover Rice, Broth, Vegetables
Shepherd's Purse Soup recipe

Shepherd's Purse Soup

Flour, Leftover Rice, Vegetable Oil
Golden Fried Rice with Winter Vegetables and Bacon recipe

Golden Fried Rice with Winter Vegetables and Bacon

Leftover Rice, Egg, Bacon
Curry Fried Rice recipe

Curry Fried Rice

Leftover Rice, Vegetables, Egg
Rice Omelette recipe

Rice Omelette

Leftover Rice, Chives, Egg