Fried Rice with Onion Minced Pork
by Niu Ma Kitchen
Favorite
Difficulty
Normal
Time
30m
Serving
3
I’m Niu Ma’s Kitchen, #From浙江金华#, the entry is fried rice with minced meat and onion. My mother has been away for many years, but my mother's taste and mother's diligence and frugality have always made me forget. My home is a coastal area, and there is a vegetable market right in front of my home. My mother is busy setting up stalls every day and also busy looking after us. But we usually don't have enough food, and my mother sometimes cooks a lot of rice. According to her, I would rather have a little more left over for fried rice, and not let our elder brothers and sisters go out hungry. It is precisely because of this that my family has a high probability of eating fried rice. The ingredients that match the ingredients are also varied. Any mother in the family will match it, and of course it is sometimes carefully matched. Affected by my mother, I am taking care of my family in this way now. If the vegetables are rich, I will cook more food as soon as I have more food. Don’t be afraid of leftovers, we fry it and it tastes delicious. Today’s fried rice uses dried day lily, minced meat, onions, and the fried rice is fragrant. Would you like to try it?
