Sausage and Egg Fried Rice

Name: Sausage and Egg Fried Rice
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 bowls Cold rice; 1 Sausage; 1 section carrot; 150g corn kernels; 1 Shallots; 2 pcs egg; 1g White pepper; 1 tsp salt; 1 tsp MSG

by Bean Emperor Boiled

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Rice is one of the staple foods most eaten by the Chinese. Eating rice can not only replenish the energy needed, but also replenish the qi, invigorate the spleen and stomach. Rice contains 90% of the human body's essential nutrients, and various nutrients are very balanced, so it is one of the best staple foods. It is a luxury to eat a few rice meals in the old society, but in today's rapid development of society, it is no longer a problem. Many families do not have enough food, but have leftovers. The leftovers do not need to be disposed of. It is also a very delicious meal.

Ingredients

3 bowls Cold Rice
1 Sausage
1 section Carrot
150g Corn Kernels
1 Shallots
2 pcs Egg
1g White Pepper
1 tsp Salt
1 tsp Msg

Sausage and Egg Fried Rice

1. To make fried rice delicious, first you have to deal with leftovers, and you have to pay attention to this tip that is not only delicious but also healthy. After the leftovers are cold, they must be sealed before being refrigerated. Do not put them directly in the refrigerator. If the cold rice will absorb the peculiar smell of the refrigerator, then the rice cannot be used. Remember this.

2. Dice sausage and carrots and set aside, green onions can be replaced with garlic sprouts according to your taste

3. If the corn kernels are raw, they should be boiled in water in advance. If they are canned, they can be used directly.

4. Heat the oil in the pan and beat the eggs clockwise and stir to loosen them

5. Pour in sausage and diced carrots and stir fry for a while, sprinkle some white pepper

6. Pour in the rice and stir fry until it spreads and it will beat

7. At this time, add seasoning and sprinkle in chopped green onions and stir fry evenly

8. Then a fragrant sausage and egg fried rice is complete

Tips:
After the leftovers are cold, they must be sealed before being refrigerated. Do not put them directly in the refrigerator. If the cold rice will absorb the peculiar smell of the refrigerator, then the rice cannot be used. Remember this.