Fried Rice with Pepper and Egg
by Duomei
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash and dice the cayenne pepper, and dice the ham.
2. Beat the eggs into the bowl.
3. Prepare two rice overnight.
4. Heat the oil in the pot and pour the egg mixture.
5. Disperse quickly and put in the ham cubes.
6. Stir fry for a while and pour in the rice.
7. After the rice is fried, add the cayenne pepper,
8. Stir-fry until the peppers are broken and add salt.
9. Stir fry evenly.
10. Sprinkle with cooked sesame seeds after serving.
