Fried Rice with Potato and Egg

Fried Rice with Potato and Egg

by The fragrance of green tea

5.0 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

Simple potato fried rice is not only enjoyed by friends of all ages, but more importantly, the ingredients are simple and healthy, and it can be done quickly and easily. It is very suitable for office workers. One, ingredients

Ingredients

Fried Rice with Potato and Egg

1. Rub potatoes into silk, soak them in water for a few minutes to remove starch, put an appropriate amount of salad oil in the pot, add the potato shreds and stir fry.

Fried Rice with Potato and Egg recipe

2. Cut the sausage into small cubes, put it in the pot, and stir-fry evenly.

Fried Rice with Potato and Egg recipe

3. Add assorted vegetables, stir fry, remove. \n

Fried Rice with Potato and Egg recipe

4. Add the beaten eggs and fry into small pieces.

Fried Rice with Potato and Egg recipe

5. Pour the potatoes and vegetables back into the pot, add rice, stir fry evenly, add appropriate amount of salt to taste and then serve. \n

Fried Rice with Potato and Egg recipe

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