Fried Rice with Sausage and Egg
1.
Prepare ingredients
2.
Slice red sausage, chopped green onion and chopped green onion, beat eggs into a bowl, add a teaspoon of cooking wine
3.
Pour in the right amount of bottom oil from the frying pan and stir-fry the eggs
4.
Stir fry with red sausage
5.
Pour the rice and stir fry
6.
Add 1/3 teaspoon salt and a little chicken powder to taste and stir-fry evenly
7.
Sprinkle the chopped green onion and stir-fry evenly to get out
8.
Finished product
9.
Finished product