Fried Rice with Shrimp and Egg

Fried Rice with Shrimp and Egg

by Elegant piano rhyme

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Fried Rice with Shrimp and Egg

1. Prepare ingredients.

Fried Rice with Shrimp and Egg recipe

2. Blanch the corn, peas and carrots in water, peel the prawns into prawns and cut into sections, add a little cooking wine and salt for ten minutes, then also blanch the water, fry the eggs into egg cutlets, chopped green onions, and prepare all the ingredients. Start fried rice.

Fried Rice with Shrimp and Egg recipe

3. Raise the pot and heat the oil, add the rice, gently press the rice with the back of a spoon to disperse all the lumps in the rice, and fry until slightly dry.

Fried Rice with Shrimp and Egg recipe

4. Add corn bowl beans and carrot diced, add shrimp and continue to stir fry.

Fried Rice with Shrimp and Egg recipe

5. Stir-fry until the rice is loose, add appropriate amount of salt and chicken essence, stir-fry well, add the chopped green onion and stir-fry well before coming out of the pan.

Fried Rice with Shrimp and Egg recipe

6. With meat and vegetables, the grains are distinct, delicious and nutritious.

Fried Rice with Shrimp and Egg recipe

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