Fried Rice with Spiced Clams

Fried Rice with Spiced Clams

by You Ma Food

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

A few days ago, I had been in the sun. I didn’t make my own lunch. I asked Youyou to buy instant noodles to fill my hunger. As a result, some of my little guys were obsessed with the taste of instant noodles, and they wanted to eat them. . Then their old lady had an idea, don’t I still have some leftovers, and clams for cooking at night. The flavor of instant noodles actually comes from the package of seasonings. Okay, let me make you a fried rice with the flavor of instant noodles, and the nutrition is much better than instant noodles.

Ingredients

Fried Rice with Spiced Clams

1. Wash clams, peel and wash onions

Fried Rice with Spiced Clams recipe

2. Wash clams, peel and wash onions

Fried Rice with Spiced Clams recipe

3. 1/3 onion, cut into small cubes

Fried Rice with Spiced Clams recipe

4. 1/3 onion, cut into small cubes

Fried Rice with Spiced Clams recipe

5. Heat up the wok, add some vegetable oil, add onions and stir fragrant

Fried Rice with Spiced Clams recipe

6. Heat up the wok, add some vegetable oil, add onions and stir fragrant

Fried Rice with Spiced Clams recipe

7. Set the onion to one side, add the clams and sauté

Fried Rice with Spiced Clams recipe

8. Set the onion to one side, add the clams and sauté

Fried Rice with Spiced Clams recipe

9. When the clams are a little bit open, set them aside, pour in the leftovers, and stir fry the green beans

Fried Rice with Spiced Clams recipe

10. When the clams are a little bit open, set them aside, pour in the leftovers, and stir fry the green beans

Fried Rice with Spiced Clams recipe

11. After the leftover rice is heated and dispersed, mix it with all the ingredients evenly, add the seasoning bag and stir well

Fried Rice with Spiced Clams recipe

12. After the leftover rice is heated and dispersed, mix it with all the ingredients evenly, add the seasoning bag and stir well

Fried Rice with Spiced Clams recipe

13. Taste the taste, add some salt if it is not enough, and wait until the clams are fully opened, then they can be out of the pot

Fried Rice with Spiced Clams recipe

14. Taste the taste, add some salt if it is not enough, and wait until the clams are fully opened, then they can be out of the pot

Fried Rice with Spiced Clams recipe

Comments

Sign in to comment

Similar recipes

Black Pepper Pork Chop Rice recipe

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg
Sausage Braised Rice recipe

Sausage Braised Rice

Rice, Sausage, Carrot
Fried Rice with Seasonal Vegetables recipe

Fried Rice with Seasonal Vegetables

Corn, Pea, Potato
Seasonal Vegetable Porridge recipe

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels
Seasonal Vegetable Sea Cucumber Congee recipe

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli
Risotto with Double Dates recipe

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice
Grandma Taste Risotto recipe

Grandma Taste Risotto

Rice, Potato, Baby Dishes
Sausage and Vegetable Rice recipe

Sausage and Vegetable Rice

Rice, Sausage, Potato