Fried Sausage with Broccoli

Fried Sausage with Broccoli

by Duoyun turns to sunny

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A nutritious lunch of meat buns ~ Broccoli fried sausage and broccoli are native to the Mediterranean region. It is extremely nutritious and contains a variety of vitamins, carotene, and protein. Among similar vegetables, the nutrient content tops the list, and it has the reputation of "vegetable crown". The appearance and growth habits of broccoli and cabbage are very similar. The various nutrients in broccoli are not only high in content, but also very comprehensive, much higher than cabbage flowers of the same genus.
Scientifically tested, every 100 grams of fresh broccoli flower bulbs contains 4 grams of protein, which is 3 times that of cauliflower and 4 times that of tomatoes. In addition, broccoli has a comprehensive mineral composition, including iron, potassium, manganese, zinc, calcium, and phosphorus. Broccoli ranks first in average nutritional value and disease prevention effect among many similar vegetables. Can provide 117 kJ of heat. "

Ingredients

Fried Sausage with Broccoli

1. Blanch the broccoli with boiling water

Fried Sausage with Broccoli recipe

2. The blanched broccoli is soaked in cold water and drained for later use

Fried Sausage with Broccoli recipe

3. Shred the sausage and prepare it for use

Fried Sausage with Broccoli recipe

4. Hot pot with hot oil

Fried Sausage with Broccoli recipe

5. Add broccoli and stir fry quickly for a while

Fried Sausage with Broccoli recipe

6. Put in the sausage and continue to stir fry

Fried Sausage with Broccoli recipe

7. Pour in a little boiled water and cook for a while, then add salt and MSG to get out of the pot

Fried Sausage with Broccoli recipe

8. Convenient and fast nutritious side dishes😍

Fried Sausage with Broccoli recipe

9. ~😍😍

Fried Sausage with Broccoli recipe

10. ~😍😍😍

Fried Sausage with Broccoli recipe

Tips:

Duoyun Sui Sui Nian: The broccoli that has been blanched is easy to cook when it is fried again, and will not turn yellow.

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