Fried Sausage with Snow Pea
by Catkins 1982
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Soak the fungus and blanch the snow peas, remove the thread, slice the carrot, slice the sausage, slice the garlic, and dice.
2. Put the bottom oil in the pot, add the sausage and stir fry.
3. Add carrots.
4. Add snow peas and stir fry.
5. Add garlic and soy sauce.
6. Finally, put in the fungus.
7. Finished product.
